Introduction to Hospitality, 8th Edition

Introduction to Hospitality, 8th Edition

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SKU:GC-7065417641
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Introduction to Hospitality, 8th Edition

Introduction to Hospitality, 8th Edition

$33.50

For introductory courses in hospitality.

An engaging introduction to hospitality, for tomorrow's managers Introduction to Hospitality is a lively, comprehensive survey of the world's largest industry - hospitality. Students explore the vibrant inner workings of each hospitality segment, including hospitality and lodging; beverages, restaurants, and managed services; tourism, recreation, attractions, clubs, and gaming; assemblies, events, and attractions; and managerial areas of the hospitality industry. The 8th edition highlights a range of issues shaping the future of each segment of the hospitality industry.

Introduction to Hospitality, 8th Edition, will also be available in spring 2020 via Revel®, an interactive learning environment that enables students to read, practice, and study in one continuous experience.?Use ISBN 9780135214367 to purchase the Revel access card.

Book Details

  • Authors: John R. Walker, Josielyn T. Walker
  • Publisher: Pearson
  • Edition: 8th Edition
  • eBook ISBN: 9780135209974, 0135209978
  • Print ISBN: 9780135209813, 0135209811
  • Other ISBNs: 9780135209851

Product Details

TypeHospitality & Culinary
SKUGC-7065417641
Tagsebooks, textbooks, hospitality & culinary, Books > Hospitality & Culinary, latest edition, introductory, Hospitality & Culinary

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